Jus Sauce
Another family recipe, developed by Chef Hisham’s family from Trinidad & Tobago, is certainly a crowd favorite. The robust yet distinct flavors shows its versatility and multi purpose character perfect for dipping fries in or for baking or grilling bbq meats. It will change your life!!
16 fl oz
Ingredients:
Green Seasoning, Habanero Peppers, Tomato Paste, Cane Sugar, Vinegar, Ginger